SERVINGS1 (300 ml, 10 oz)  | 
PREP TIME5 min  | 
COOK TIMEN/A  | 
--- Ingredients ---
- 1 frozen medium (100g) unripe banana peeled
 - 1 teaspoon (4.6g) cocoa nibs
 - 1 teaspoon (5ml) 100% pure maple syrup
 - 1 teaspoon (2g) fresh peeled chopped ginger
 - seeds from 2 cardamom pods
 - ½ cup (120ml) ice
 - ½ cup (120ml) unsweetened almond milk
 
--- Instructions ---
- Blend all ingredients together until smooth.
 
[The recipes are property of the Digestive Nutrition Clinic and have been overseen by our Registered Clinical Dietitian Nutritionist and FODMAP expert. ]