SERVINGS1 (300 ml, 10 oz) |
PREP TIME5 min |
COOK TIMEN/A |
--- Ingredients ---
- 1 frozen medium (100g) unripe banana peeled
- 1 teaspoon (4.6g) cocoa nibs
- 1 teaspoon (5ml) 100% pure maple syrup
- 1 teaspoon (2g) fresh peeled chopped ginger
- seeds from 2 cardamom pods
- ½ cup (120ml) ice
- ½ cup (120ml) unsweetened almond milk
--- Instructions ---
- Blend all ingredients together until smooth.
[The recipes are property of the Digestive Nutrition Clinic and have been overseen by our Registered Clinical Dietitian Nutritionist and FODMAP expert. ]